State of Hawaii Department of Education(DO NOT USE)
Cafeteria Helper - Honolulu District
CSSP - Recruitment
Permanent Full-time
101-CH
CSSP Recruitment
11/15/2009
CSSP - Recruitment
Permanent Full-time
101-CH
CSSP Recruitment
11/15/2009
Description
Island of Oahu. Recruitment Number: 101-CH
Salary:
Cafeteria Helper, BC-02, BU-01 $2769.00 per month
Location:
Island of Oahu - Honolulu District
Vacancies:
Permanent and Temporary, Full-time and Part-time
NOTE:Temporary positions may be extended year to year, dependent upon funding and departmental needs. Making yourself eligible for temporary positions increases your employment possibilities and may lead to permanent opportunities.A person hired for a temporary position may also become a temporary employee upon satisfactory completion of the initial probation period of at least six months. Once a temporary employee, you would be eligible to apply for promotion and transfer opportunities to permanent as well as other temporary positions. You may also enjoy other rights and benefits as afforded to an employee in a permanent position, with the exception of return rights and placement rights associated with a reduction-in-force.Examples of Duties
Summary:
Performs routine manual work in a school cafeteria for the preparation and serving of school meals and snacks; cleans kitchen appliances, utensils and serving counters; oversees the work of student helpers and monitors; and performs other related duties as assigned.
Distinguishing Characteristics:
This class differs from that of classes in the Kitchen Helper series in that the Cafeteria Helper performs work in a school cafeteria serving mainly hot lunches; classes in the Kitchen Helper series perform work in an institution or hospital kitchen serving three main meals daily.
This class differs from that of Cook I in that the Cafeteria Helper is primarily involved in the performance of routine work for the preparation and serving of school meals and snacks, including the maintenance of work areas, equipment and utensils in clean and orderly condition, which may include cooking starches or other similar simple food items; the Cook I is primarily involved in the cooking of principal meal items as a regular and continuous work assignment in assisting others in cooking at a cooking station in a school cafeteria, hospital or institutional kitchen.Minimum Qualification Requirements
No specific education or experience required.
- All documents submitted to us become the property of the Department of Education.
- Employer
- State of Hawaii Department of Education(DO NOT USE)
- Phone
-
(808) 586-3744
- Website
- http://doe.k12.hi.us/
- Address
-
Classified/Support Services Personnel
680 Iwilei Road, Suite 490
Honolulu, Hawaii, 96817
- Employer
- State of Hawaii Department of Education(DO NOT USE)
- Phone
- (808) 586-3744
- Website
- http://doe.k12.hi.us/
- Address
-
Classified/Support Services Personnel
680 Iwilei Road, Suite 490
Honolulu, Hawaii, 96817
- Cafeteria Helper - Honolulu District Supplemental Questionnaire
- * QUESTION 1
- Geographic Location Preferences: Although there may not be vacancies at all schools/offices, we are conducting recruitment for all locations in the event a future vacancy occurs. Note: Many positions are temporary and may be extended year to year, depending on funding and departmental needs. Making yourself eligible for temporary positions increases your employment possibilities. The school/office locations are listed in alphabetical order. Please check as many locations in the Honolulu District for which you are available.
- * QUESTION 2
- Please check as many locations in the Public Charter Schools listed below for which you are available.
- * QUESTION 3
-
Informational Note:
A preliminary employment suitability investigation will be conducted for all applicants who are accepted for consideration. This process occurs prior to placement into the pool of eligibles. We appreciate your understanding and patience during this process. - * Required Question